
COUNT ON US TO BRING YOU FRESH, NEVER FROZEN MEALS! Macro and Paleo Meal options available! Over 22 different A la Carte Options Each week! Order By 6 PM Thursday to ensure availability that same weekend!

Our Paleo menu is focused on clean, completely non processed gluten free, grain free and dairy free meals. Meals will have 5-7 oz of cooked meat, and 7-9 oz of carbs/veggies and a total weight of 14-16 oz. Calories in these meals range from 350-600 calories.
Pack of 6 of our famous Turkey, Spinach and Cheddar egg white cups!
$13
Fresh ground chuck angus beef, simmered over woodfire with tomatoes, onions, maple, mustard and sloppy joe spices. Stuffed inside a twice baked caramelized yam and served with grilled veggies.
$13.5
Fresh ground chicken thigh burgers, seasoned with our famous Jalapeno Garlic salts and BBQ Spices. Grilled and served with Baked sweet potato fries, Grilled onions, Grilled Jalapeños and a side of Sweet and Spicy Jalapeño BBQ sauce.
$13.50

BACK BY POPULAR DEMAND! Our famous paleo waffle batter, whipped with fresh banana puree and dark chocolate chips. Served with a side of turkey sausage and veggie egg cups and whipped honey butter.
$13.50
It’s Back! Diced tender angus beef, marinated in fresh citrus and Carne asada Spices! Stuffed inside a jumbo keto tortilla with Cheddar Jack Cheese and fajitas! Served with side of roast veggies and our creamy yellow chile salsa.
$13.5


Macro menu meals focus on offering a 40% carbohydrate, 30% protein and 30% fat macronutrient distribution. This will include a few more starchy carbohydrates for those who are more concerned with tracking their daily caloric intake for performance. Meals are measured in grams and will contain a base of 50 grams carbs, 40 grams protein and 15 grams fat.
Thin slice angus beef, marinated in our house recipe Teriyaki sauce (pineapple, ginger base). Stir “fried” on the cast iron wok, and served over a bed of our famous egg” fried” jasmine rice, a wok veggie medley and grilled pineapple. (Gluten Free, Dairy Free, Soy Free)
$13.50

Pork tenderloin braised in our house recipe Bachan syle BBQ style sauce and japanese spices. Served pulled over a bed of Japanese “fried rice”, a wok veggie medley and side Japanese marinated hardboiled egg. (Gluten Free, Soy Free) Macros: P39 C50 F 14
$13.5

Chicken breast marinated in fresh lime juice and Cajun Blackening spices. Grilled, chopped and served with cilantro lime white rice, fajita style bell peppers, black beans, charred corn and our creamy yellow chile salsa. Macros: P44 C58 F2.5 Salsa= 10F
$13.50

Fresh ground chicken thigh meatballs, marinated overnight in Vietnamese spices and aromatics. Woodfire grilled and served with side of vermicelli noodles (white rice), a wok veggie medley, and side of Sweet and spicy Vietnamese dipping sauce. Macros: P39 C50 F11
$13.50
Fresh ground lean beef, seasoned with Mediterranean herbs and spices. Grilled kabob style, and served with saffron basmati rice, Tzatziki, grilled veggies and cherry tomatoes.
$13.5
Chicken breast marinated in our house recipe Orange Rosemary sauce. Grilled, sliced and served with jasmine rice, grilled asparagus and a side of the Orange Rosemary sauce. Macros: P41 C51 F8.5
$13.50
Our Classic Dave's Killer Bread stuffed french toast! This week, stuffed with all natural peanut butter and fresh strawberry slices. Dipped in egg whites, and skillet griddled. Served with a side of everything bagel egg whites and a maple sage chicken sausage meatball.
$13.50
Shrimp marinated in fresh lime juice and Cajun Blackening spices. Skillet griddled and served with cilantro lime white rice, fajita style bell peppers, black beans and charred corn.
$15
Atlantic Salmon filets, marinated in fresh lime juice and Cajun Blackening spices. Grilled and served with cilantro lime white rice, fajita style bell peppers, black beans and charred corn. Macros: P35 C54 F15 - Yellow chile salsa + 10F
$16


For those wanting to increase your protein intake, or would like a little more control over your macros! Choose from chicken, turkey, pork, seafood, beef and a variety of carbs. Over 20 Items to Choose from every week!
Choose from an assortment of Chicken breast, Chicken thigh, Turkey and Egg Whites by the lb.!
Baked Egg Whites ( 8 Pack)
$13
Jalapeno Garlic Shredded Chicken Breast
$13
Taco Seasoned Ground Turkey (93/7)
$14
Honey Sriracha Chicken Thigh
$13
Bun Cha Vietnamese Meatballs (Thigh)
$13
Orange Rosemary Chicken Breast
$13
Blackened Chicken Breast
$13
Bulgogi Chicken Thigh
$13

Your Choice of beef options from our current menu by the pound.
Balsamic Steak Strips (Lean, Tri Tip)
$16
Chimichurri Tri Tip (Sliced)
$16
Teriyaki Sliced Beef
$16
Carne Asada (Diced Chuck)
$15
Beef Kofta Kabobs
$15

A pack of 5 of our Famous Blueberry Banana Oatmeal Muffins. (Macros per Muffin: P5 / C25/ F6 )
$13

A la Carte Seafood by the pound from this week's menu.
Shrimp: Blackened (21/25)
$17
Salmon: Blackened Atlantic Filets
$17

Variety of Carbs By the lb. to help you further customize your meals!
Mashed Yams
$10
Roast Baby Potatoes
$10
Baked Sweet Potato Fries
$10
Cilantro Lime Rice
$8
Jasmine Rice
$8
Yakimeshi "Fried" Rice
$10
Egg "Fried" Jasmine Rice
$10

Your Choice of a la carte pork from this weeks menu.
Honey Dijon Pork Loin Chops
$13
Japanese Pulled Pork Loin
$13

